"Xiao Shijie" Domestic Tour 📍 Jilin. Yanji Food Tour
I came here for |Jajiangmian^, but it was not as amazing as expected. The most missed jajangmian in my memory is a takeaway ordered by the landlord in a guesthouse in Jeju Island a long time ago. I never found that taste again. For example, I felt that the sauce was thick enough but not sweet enough this time.
However, |soy milk noodles^ tasted better than expected when I tried it for the first time. It was not as cold as the legend said with ice chips. There was no pressure to eat it in early autumn. I was worried that the combination of soy milk and noodles would not be harmonious, but it did not happen at all. The soy milk base and noodles had a light salty taste, which was still very harmonious.
|Sweet and sour pork^ was recommended by the store, and it was really good, crispy on the outside and tender on the inside. Pour the juice on it while it was hot and eat it quickly.
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Reviews of XINGDOU KOREAN EXPRESS RESTAURANT
Some reviews may have been translated by Google Translate
"Xiao Shijie" Domestic Tour 📍 Jilin. Yanji Food Tour I came here for |Jajiangmian^, but it was not as amazing as expected. The most missed jajangmian in my memory is a takeaway ordered by the landlord in a guesthouse in Jeju Island a long time ago. I never found that taste again. For example, I felt that the sauce was thick enough but not sweet enough this time. However, |soy milk noodles^ tasted better than expected when I tried it for the first time. It was not as cold as the legend said with ice chips. There was no pressure to eat it in early autumn. I was worried that the combination of soy milk and noodles would not be harmonious, but it did not happen at all. The soy milk base and noodles had a light salty taste, which was still very harmonious. |Sweet and sour pork^ was recommended by the store, and it was really good, crispy on the outside and tender on the inside. Pour the juice on it while it was hot and eat it quickly.
I ordered takeout from the hotel at night. Maybe I had too high expectations, so I felt it was just average. The portion was large and the price was not cheap. I couldn't eat more. The noodles with soybean paste were not bad, but the teppanyaki mapo tofu and sweet and sour pork were all average.
Xingdou Restaurant is really a landmark hidden in a corner. I found it with great difficulty when I first came here, but the restaurant was closed. I was very satisfied when I came here for the second time with my friends. The dishes were sweet and novel.
Fried noodles, fried dumplings, sweet and sour meat, must be eaten, and it is really better than other places, but the dumplings are not pure meat, the waiter is more wooden, the boss shouts to know to give me the dishes. The food is OK, the speed is faster, there are many people, I went at nine o'clock, and I started to get on.
It is indeed very hot. The restaurant is quite big. The upper and lower floors are almost full of ~ dishes. It is not too much. It is mainly staple food. There are some stir-fried dishes. I have a fresh cold bean noodles. Although it is a cool entrance, I think the taste is relatively simple. So I felt tired after eating for a while. Although it is its signature dish, it is indeed special, but this taste is not suitable for my husband's fried noodles. It is delicious. He said that it is several times better than the ones I took him to eat before. I also tasted a bite. The sauce was rich. It's really good ~ I also ordered a sweet and sour meat, which is not bad. The amount is very large. The service is very good. The food is also fast. It feels more like a fast food.
The black fried noodles, the food with the highest performance rate in Korean dramas, taste great, with his sweet and sour meat, absolutely. When there are many people, you need to wait for a seat. There are many people, the food is a bit slow, and you need to wait patiently for the delicious arrival.